Should I use both hands when receiving dishes at a formal dinner in Seoul?
#1
I’ve been invited to a formal dinner in Seoul and I’m unsure about the etiquette around receiving dishes with both hands. Should I use both hands every time something is passed to me, or is it only for specific items like a drink from an elder?
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#2
In a formal Seoul dinner I watched the host hand items to guests and people paused with both hands cupping the dish or the glass, followed by a small bow. It felt like the signal of respect. If it’s just a waiter sliding a plate along the table, I still cradle it with both hands when possible, but I don’t hyperfocus on it every time.
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#3
I’ve tried this myself and I think using both hands for hot dishes or a drink from an elder helps, but I don’t stress it if I’m not holding something heavy. One hand seems acceptable when you’re just passing something small.
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#4
Should I always use two hands, or does it depend on the item like a drink vs a plate?
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#5
Once I overthought it and missed a moment to thank the host; now I just try to pace with the table and keep both hands ready when I can. It’s not a rule anyone quotes aloud, it’s a vibe you pick up.
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